Kitchen Assistant

Description

Job Summary: Professional responsible for preparing salads, including cooking, cutting, washing, and assembling, as well as advancing the pre-preparation of vegetables and fruits. Key Highlights: 1. Salad preparation 2. Advance preparation of vegetables and fruits 3. Desired experience in Kitchen Responsible for preparing salads (cooking, cutting, washing, assembling in the sink), and advancing the pre-preparation of vegetables and fruits. 12x36 schedule from 6 AM to 6 PM Helcio de Paiva 51 \- santa branca \- bh Employment Type: Full-time CLT Compensation: R$1\.550,00 per month Benefits: * Medical assistance * Meal allowance * Transportation allowance Experience: * Experience in Kitchen (Preferred)