Description
Job Summary:
Control product inflow and outflow, conduct inventories, maintain warehouse organization, and assist in loss prevention at a Brazilian cuisine restaurant.
Key Highlights:
1. Working at a restaurant specializing in Brazilian cuisine
2. Focus on inventory control and warehouse organization
3. Loss prevention and merchandise management
**Location:** Urca, South Zone – Rio de Janeiro, RJ
**Employment Type:** On-site \| CLT
**Schedule:** 5 days on / 2 days off \- Shift: 11:00 AM to 8:00 PM (Intermediate shift)
**About Us:**
We are a restaurant specializing in Brazilian cuisine, focused on quality and excellent customer service.
**Your Responsibilities:**
· Record product inflow and outflow in the system or spreadsheets.
· Conduct periodic inventories and stock counts.
· Identify low-stock items and report replenishment needs.
· Maintain warehouse cleanliness and organization.
· Verify expiration dates and storage conditions, where applicable.
· Generate stock movement and inventory reports.
· Assist in loss prevention, misplacement, and material damage mitigation.
· Receive goods (where applicable) and process fiscal invoices.
· Assist in purchasing raw materials
**Requirements:**
* High school diploma completed.
* Strong verbal and written communication skills
* Proficiency in basic arithmetic
* Prior experience as a warehouse clerk or stockkeeper in **restaurants, bars, or hotels** (preferred).
* Basic knowledge of sanitary surveillance regulations (ANVISA/good practices).
* Basic computer literacy (Excel and inventory/ERP systems)
* Familiarity with Colibri and Everest systems will be considered a strong advantage.
* Responsibility, organization, attention to detail, and proactivity.
* Easy access to Rio de Janeiro’s South Zone.
**Benefits Offered:**
* Salary: R$ 2\.074,12
* Attendance bonus
* Transportation voucher
* On-site meals
* Dental plan (after probation period), Wellhub (Gympass) partnerships, commercial partnership network, restaurant consumption discount, and birthday bonus.
Compensation: R$2\.074,12 \- R$2\.500,00 per month
Benefits:
* Dental assistance
* Partnership agreements and commercial discounts
* Transportation voucher
Selection Questions:
* Do you have knowledge of or prior experience with Colibri and Everest systems?
* Do you have experience purchasing food and beverages for restaurants, hotels, or food service chains?
* How do you manage inventory of products with extremely short shelf lives to avoid waste and loss?
* Which are the main Food and Beverage suppliers in Rio de Janeiro with whom you already have direct negotiation channels?
Education:
* High school diploma completed (Preferred)
Experience:
* Warehouse experience (Mandatory)
Work Location: On-site