We are seeking a commercially oriented and sales-driven manager to lead the team and drive results in a bakery, pizzeria, and restaurant operation. Key responsibilities: * Manage daily operations (production, customer service, and store) * Lead, train, and develop the team with a focus on sales * Work on the floor to drive performance and customer service * Develop strategies to increase average transaction value and turnover * Identify growth opportunities * Organize staff schedules and routines * Ensure food quality, organization, and food safety * Resolve customer requests promptly Requirements: * Experience in management (bakery, cafeteria, or food service) * Leadership profile with a sales-oriented mindset * Strong commercial vision and results focus * Proactivity and owner’s mindset * Good communication and team engagement skills * Organization and decision-making ability * Familiarity with delivery platforms * Experience with cash closing procedures * Proficiency with systems and Excel Advantages: * Experience with performance targets and commission structures * Experience working in high-turnover environments * Sales and customer service techniques * Experience in artisanal bakeries or cafeterias What we offer: * Performance-based bonus * Dental plan * On-site meals * Work schedule: 6 days on, 1 day off * Location: Barra da Tijuca – RJ * Hours: 2:00 PM to 10:20 PM\. Compensation: R$2\.000,00 \- R$4\.760,73 per month Benefits: * Dental assistance * Transportation allowance Workplace: In-person
João Silva
Indeed · HR
João Silva
Indeed · HR
