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Restaurant Supervisor

R$2,200/month
Indeed

Company

Job typeFull-time
Workplace typeOnsite
Experience levelNo experience limit
Education levelNo degree limit

Description

Job Summary: Manage the daily operations of a restaurant in Copacabana, leading front-of-house and kitchen teams to ensure service quality. Key Highlights: 1. Team leadership and daily operational management 2. Focus on customer service quality 3. Resolution of requests and incidents in a restaurant environment An HR consulting firm is seeking a **restaurant supervisor** located in Copacabana. **Job Description / Responsibilities:** Manage the restaurant's daily operations; Lead and supervise front-of-house and kitchen teams; Ensure high-quality customer service; Organize work schedules and monitor team performance; Oversee opening and closing procedures; Assist in inventory and supply control; Resolve requests and incidents during restaurant operations; Ensure compliance with standards for organization, hygiene, and service. **Desired Education and Experience:** Previous experience in restaurant, bar, or food service management or supervision; Experience leading teams; **Working Hours:** Rotating schedule (6 days on, 1 day off), 4:00 PM to 12:20 AM **Salary:** R$ 2.200,00 + tips **Additional Information:** Strong communication skills and problem-solving ability; Organizational skills and responsibility for operational routines; Availability to work the stated hours. Employment Type: Full-time CLT Compensation: R$2.200,00 per month Benefits: * Profit-sharing * Transportation allowance Work Location: On-site

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Posted by

João Silva

Indeed · HR

Location

João Silva

Indeed · HR

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