Job Summary: Responsible for cleaning, hygiene, and waste disposal at the restaurant, supporting the kitchen team with emphasis on organization and efficiency. Key Highlights: 1. No prior experience required 2. Focus on rigorous cleaning and hygiene 3. Essential support to the kitchen team **Responsibilities:** \- Cleaning and Hygiene: Responsible for daily cleaning of all restaurant areas, including restrooms for customers and staff. \- Ensure strict compliance with food safety and hygiene standards. \- Responsible for daily cleaning of dishes, pots, and kitchen utensils. \- Waste Disposal: Manage proper disposal of waste and food scraps, adhering to recycling and composting regulations. \- Keep trash bins clean and organized. \- Team Support: Collaborate with the kitchen team, providing assistance for daily operational needs. \- Assist in maintaining kitchen order and efficiency. **Requirements:** \- No prior experience required for this position. **Competencies:** \- Organization; \- Teamwork; \- Efficiency; \- Proactivity; Working under pressure. Employment Type: Full-time, CLT permanent contract Compensation: R$1\.723,00 per month Benefits: * Medical insurance * Dental insurance * Transportation allowance
João Silva
Indeed · HR
João Silva
Indeed · HR
