Job Summary: A kitchen professional responsible for assisting in dish preparation, maintaining kitchen cleanliness and organization, and managing food inventory. Key Highlights: 1. Opportunity to work as part of a kitchen team 2. Focus on organization and food hygiene 3. Contribution to waste reduction Description: Apply quickly via email: Requirements and Qualifications: AGE RANGE: 20 TO 27 GENDER: FEMALE Desirable: * Kitchen experience * Knowledge of food hygiene and safety * Ability to work in a team * Capacity to follow instructions * Strong organizational and cleaning skills Responsibilities and Duties: * Assist in dish preparation. * Maintain kitchen cleanliness and organization. * Manage food inventory. * Wash utensils and equipment. * Support the team in task execution. * Properly thaw and store food. * Participate in team meetings for planning. * Contribute to waste reduction. Benefits: Commuting allowance Working Hours: Business hours, 44 hours per week Knowledge: Education: Completed High School 2601050202521683843
João Silva
Indeed · HR
João Silva
Indeed · HR
