Description
Job Summary:
The Kitchen Assistant will assist in food preparation and organization, ensuring hygiene and general support for kitchen operations.
Key Highlights:
1. Assistance in food preparation and kitchen organization
2. Focus on hygiene, efficiency, and quality in processes
3. Support for chefs and kitchen staff, adhering to safety regulations
**Job Description: Kitchen Assistant**
The Kitchen Assistant is responsible for assisting in food preparation, maintaining kitchen environment organization, and providing general support for kitchen operations, ensuring hygiene, efficiency, and quality in processes.
**Main Responsibilities:**
* Assist in food preparation (washing, cutting, peeling, and portioning ingredients);
* Maintain cleanliness and organization of the kitchen, utensils, and equipment;
* Sanitize food items according to sanitary regulations;
* Support chefs and other kitchen staff;
* Monitor proper food storage;
* Assist in plating dishes when required;
* Follow food safety regulations and personal protective equipment (PPE) guidelines.
**Requirements:**
* Completed elementary education;
* Prior experience in this role is preferred;
* Basic knowledge of food hygiene and handling;
* Efficiency, organization, and teamwork skills.
e\-mail rh@casadivinabahia.com.br
Job Type: Full-time CLT, Temporary
Contract Duration: 45 days
Compensation: R$1\.625,00 \- R$2\.000,00 per month
Benefits:
* Medical assistance
* Meal allowance
* Transportation allowance
Work Location: On-site