**JOB OPENING: Butcher** **Location:** Nova Friburgo **Employment Type:** CLT **Schedule:** 6 days on, 1 day off **Professional Profile** We are seeking a **Butcher** with experience in beef, pork, and poultry, who pays attention to product quality and maintains good relationships with customers and team members. **Requirements:** * Proven experience in the role; * Knowledge of traditional and specialty cuts; * Skill in handling and sharpening knives and butchery equipment; * Good hygiene and food handling practices (NR-36 and sanitary best practices); * Completed elementary education (high school diploma preferred); * Flexible availability for work hours. **Advantages:** * Experience in supermarkets; * Training in food handling best practices; * Customer service and custom-cut services. **Responsibilities:** * Perform meat cutting and preparation according to store standards; * Ensure hygiene and preservation of the department; * Weigh, package, and price products; * Provide courteous customer service; * Monitor product expiration dates and restock inventory. **Behavioral Competencies:** * Organization and diligence; * Proactivity; * Commitment to quality standards; * Teamwork; * Excellent customer service. Job Type: Full-time, Permanent CLT Compensation: Starting at R$1,840.00 per month Benefits: * Medical assistance * Dental assistance * Commercial partnerships and discounts * Meal allowance * Transportation allowance Work Location: On-site