**Position: Waiter** **Description:** Responsible for direct customer service, ensuring a pleasant experience throughout the entire service. The waiter takes orders, serves dishes and beverages, monitors customer satisfaction, and maintains the organization of the dining area. **Main responsibilities:** * Serve customers courteously and efficiently; * Accurately record and relay orders to the kitchen and bar; * Serve food and drinks according to the house standards; * Ensure cleanliness and organization of tables and dining room; * Verify and close bills; * Follow company-defined service and conduct standards. **Requirements:** * Previous experience in the role (desirable); * Good communication and friendliness; * Agility and attention to detail; * Availability to work evenings, weekends, and holidays. **Advantages:** * Knowledge of wines and cocktails; * Experience with electronic order systems. **Position: Cumim (Waiter Assistant)** **Description:** Responsible for assisting the waiter in customer service and ensuring the smooth operation of the dining room. The cumim supports the service directly, maintaining a clean, organized environment and ensuring efficient service. **Main responsibilities:** * Assist in setting up and dismantling tables; * Support the waiter in serving food and drinks; * Collect used dishes and utensils; * Maintain cleanliness and organization of service areas; * Restock utensils and support materials as needed; * Follow instructions from the waiter and supervisor. **Requirements:** * Previous experience in the field or willingness to learn (desirable); * Agility, proactivity, and attentiveness; * Good appearance and demeanor; * Availability to work flexible hours. **Advantages:** * Prior restaurant experience; * Ability to work well in a team. Employment type: Full-time CLT Pay: R$1\.518,00 \- R$3\.500,00 per month Benefits: * Transportation allowance