




Job Summary: We are seeking a dynamic and committed Kitchen Assistant to work in our kitchen, with emphasis on plating, ensuring quality, precision, and adherence to established standards. Key Highlights: 1. Emphasis on high-quality and precise plating 2. Support in menu execution and food hygiene 3. Teamwork and compliance with food safety standards Description: Apply quickly via email: Requirements and Qualifications: Job Description: We are seeking a dynamic and committed Kitchen Assistant to work in our kitchen, emphasizing plating and ensuring that each dish is prepared with quality, precision, and in accordance with our culinary team's established standards. Main Responsibilities: * Plating: Responsible for assembling dishes according to the chef's instructions and presentation standards, ensuring all ingredients are arranged harmoniously and attractively. * Menu Execution Support: Assist in dish preparation, food hygiene, and organization prior to plating, ensuring ingredients are ready for use. * Attention to Detail: Verify that all ingredients are correctly arranged on the plate and meet visual and gustatory quality standards as specified in recipes. * Hygiene and Organization: Maintain a clean and organized workstation, ensuring utensils and equipment are in good condition and ready for use. * Portion and Ingredient Control: Assist in monitoring ingredient quantities used, preventing waste and ensuring portion sizes meet standards. * Teamwork: Collaborate with other kitchen staff to ensure production efficiency and smooth operations, adhering to schedules and order sequences. * Food Safety Compliance: Ensure compliance with hygiene and food safety standards throughout the plating and preparation processes. Desirable Qualifications: Requirements: * Prior kitchen experience or similar roles is a plus. * Strong organizational skills and attention to detail. * Commitment to quality and efficiency. * Ability to work well under pressure. * Availability to work rotating shifts and weekends (if required). Benefits: Commission, Transportation Allowance, On-site Meal Work Schedule: 6-days-on/1-day-off rotation; Flexible working hours Knowledge Requirements: Education: High School — Currently Enrolled 2512010202191838611


