




Job Summary: We are looking for a dedicated Cook to prepare high-quality meals, manage inventory, and ensure kitchen hygiene while maintaining dish standards and flavor. Key Highlights: 1. Prepare daily meals with quality, presentation, and flavor 2. Maintain organization and cleanliness of the buffet and utensils 3. Manage inventory of goods, verifying expiration dates and quantities JOIN NATURAL DA TERRA! We are your neighbor specializing in fresh and natural products, offering impeccable quality and an experience that makes customers feel at home. Our soul is that of a market vendor: we enjoy conversing, smiling, and providing the emotional comfort reminiscent of childhood open-air markets, with close, human, and joyful service. Every day we wake up with a single goal: to promote a more natural life—in every sense. If you believe in this purpose too, join us! COOK Schedule: 6 days on, 1 day off Employment Type: CLT (Consolidated Labor Laws) JOB RESPONSIBILITIES: * Prepare daily meals by sorting and selecting ingredients to ensure quality, presentation, and flavor of served dishes * Maintain organization and cleanliness of the buffet and utensils * Supervise and guide kitchen activities to ensure meal preparation quality and workplace cleanliness, thereby fulfilling the established menu * Manage inventory of goods, verifying expiration dates and quantities to prevent unforeseen issues and waste * Comply with regulations set by Sanitary Surveillance and the Good Manufacturing Practices Manual REQUIREMENTS: * Completed elementary education INCLUSION AND DIVERSITY All our positions are open to people with disabilities. We value diversity and welcome all talents, regardless of race, color, religion, gender identity, or sexual orientation. Minimum Education Level: Elementary Education (1st level) * Health Insurance * Pharmacy Benefit * Basic Food Basket * Dental Plan * Life Insurance * Transportation Allowance * On-site Meals


