Baker - Cruz

Description

Job Summary: A Baker is needed to prepare doughs, bake bread, pastries, and cakes, perform ingredient pre-preparation, maintain hygiene, and manage inventory. Key Highlights: 1. Prepare and bake bakery products according to recipes and standards. 2. Maintain cleanliness, organization, and hygiene of the kitchen and equipment. 3. Monitor ingredient inventory and assist in restocking products. A bakery is seeking a Baker in Lorena (Cruz). **Responsibilities:** Prepare doughs and bakery products according to the bakery's recipes and standards. Bake bread, pastries, cakes, and other products as required. Perform ingredient pre-preparation, cutting, and sanitation. Maintain cleanliness, organization, and hygiene of the kitchen and equipment. Monitor ingredient inventory and assist in restocking products. Previous experience as a Pastry Chef, Assistant Baker, Bakery Chef, or Master Baker may indicate suitability for some duties of this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Relevant experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Full-time, on-site. * Schedule: Full-time * Working hours: To be determined.