




Job Summary: Assist waiters in customer service, serve beverages and food, set tables, restock supplies, and communicate with the team to ensure service efficiency. Key Highlights: 1. Assist in customer service and beverage and food service. 2. Maintain organization and cleanliness of the environment. 3. Teamwork with effective communication. Responsibilities: Assist waiters in serving customers. Serve beverages and food as requested. Organize and clean tables and work areas. Restock supplies and utensils. Communicate\-with the team to ensure service efficiency. Requirements: Completed elementary education. Availability to work flexible hours. Good personal hygiene. Agility and attention to detail. Skills: Effective communication. Teamwork. Organization. Proactivity.


