Description
Job Summary:
A professional responsible for preparing and ensuring the quality of meats and foods on the griddle, while maintaining organization and delivering excellent customer service.
Key Highlights:
1. Prepare meats and foods on the griddle with focus on quality and flavor.
2. Maintain organization and cleanliness of the griddle and work utensils.
3. Serve customers at the counter courteously and efficiently.
BM Vagas, in partnership with a restaurant, is seeking a Grill Cook for Itajubá/MG.
Responsibilities:
- Prepare meats, poultry, and other foods on the griddle, ensuring desired doneness.
- Maintain cleanliness and organization of the griddle and work utensils.
- Manage inventory and request necessary supplies for operations.
- Ensure food quality and flavor.
- Serve customers at the meat counter courteously and efficiently.
- Perform pre\-preparation (cutting, seasoning, and portioning meats).
Requirements:
- Proven experience as a grill cook in restaurants or snack bars.
- Knowledge of griddle cooking techniques for meats and other foods.
- Availability to work flexible hours, including weekends and holidays.
- Completed elementary education.
Skills:
- Agility and dexterity in handling kitchen utensils.
- Ability to work under pressure and as part of a team.
- Attention to detail and organizational skills.
- Good communication and interpersonal skills.
**Schedule**
Monday to Friday, from 7:30 AM to 3:30 PM\. Weekends, from 7:30 AM to 4:30 PM\. ; Rotating 6×1 schedule