Job Summary: Assists in the production of bread, savory snacks, and cakes, ensuring food quality control and maintaining workplace organization. Key Highlights: 1. Opportunity to assist in the production of baked goods and confectionery 2. Focus on attention to detail and teamwork 3. CLT employment regime with benefits **Job Description:** ---------------------- Assists the baker in preparing bread, savory snacks, dough, baking bread and cakes, and controls food quality. Checks product expiration dates and quality in the area; performs cleaning and organization of the workplace. **Essential Requirements:** ------------------------------ Availability on weekends and holidays Ethics and Honesty Communication Skills Accuracy and Attention to Detail Speed and Efficiency Teamwork Concentrated Attention COMPLETED HIGH SCHOOL **Employment Regime:** -------------------------- CLT **PCD:** -------- NOT APPLICABLE **Benefits:** --------------- Life Insurance SESC Benefit Program Guguy/Gugão Benefit Program Health Plan Attendance Bonus Dental Plan **Work Location:** ---------------------- GUGAO \- NOVA LONDRINA **Working Hours:** ------------------------ 12:00 PM to 2:40 PM \- 4:40 PM to 9:20 PM
João Silva
Indeed · HR
João Silva
Indeed · HR
