General Maintenance Assistant

Job Summary: Coordinates food quality and safety management, manages programs and audits, and represents management in quality management systems. Ke

• Coordinates food quality and safety management
• Manages quality programs and external audits
• Represents Senior Management in the Quality Management System

Job Summary: Lead and coordinate R&D projects for new product development and optimization of existing products across seafood, poultry, and processed

• Leadership in food R&D, with a focus on innovation and optimization.
• Collaboration with cross-functional teams to ensure project feasibility.
• Monitoring of market trends and food industry technologies.

Job Summary: An R&D professional responsible for packaging and process development and improvement, team coordination, and project management. Key Hi

• Packaging and process development and improvement
• Team and Research & Development project management
• Coordination of technical specifications and product validation

Job Summary: We are seeking a Retail Display and Commercial Furniture Designer to develop display and commercial furniture projects, transforming brie

• Develop projects and 3D models for retail displays and commercial furniture.
• Validate the technical and production feasibility of projects.
• Support the sales department with technical solutions and propose improvements.

Job Summary: Supervise bread and cake production, ensuring quality, managing the team, controlling inventory, maintaining a clean work environment, an

• Supervise production and ensure the quality of bakery products.
• Manage the team, assign tasks, and guide staff.
• Stay updated on trends and innovations in baking.

Job Summary: Assists in pre-preparation, production, and assembly of sushi, sashimi, and temaki dishes, ensuring food hygiene and quality. Key Highli

• Assist in assembling sushi and sashimi
• Keep the workstation, utensils, and equipment clean
• Assist in inventory control and waste reduction