Description
Job Summary:
Handling and restocking of chilled and processed meat products, ensuring organization, hygiene, proper display, and expiration date control, as well as supporting promotional activities.
Key Highlights:
1. Handling and restocking of chilled and processed meat products
2. Ensuring organization, hygiene, and proper product display at the point of sale
3. Monitoring product expiration dates and implementing rotation (FIFO)
Position: Restocker
Salary: BRL 1715.00 + hazard allowance BRL 303.00
Location: Toledo
Benefits: Transportation allowance (covering travel to the store), meal voucher BRL 37.00/day, internet allowance BRL 40.00/month
Schedule: Monday to Friday, 7:30 AM to 4:30 PM; Saturday, 7:30 AM to 11:30 AM
Responsibilities: Restocking chilled and processed meat products, including handling, slicing, and portioning, while ensuring organization, hygiene, and proper display at the point of sale. Responsible for monitoring expiration dates, restocking according to demand, applying rotation (FIFO), and supporting promotional activities, maintaining direct communication with the supervisor regarding needs and adjustments.
Employment Type: Temporary
Compensation: BRL 1,715.00 – BRL 2,018.00 per month
Benefits:
* Internet allowance
* Meal voucher
* Transportation allowance
Work Location: On-site