




Job Summary: The Bakery Assistant supports product production, maintains workplace organization, and collaborates with the team while adhering to hygiene standards. Key Highlights: 1. Assist in bread and product production 2. Maintain workplace organization and cleanliness 3. Collaborate with the team and serve customers Description: Job Description: Bakery Assistant Responsibilities: * Assist in bread and other bakery product production. * Maintain organization and cleanliness of the workplace. * Help monitor ingredient inventory. * Collaborate with the team in serving customers. * Follow food safety and hygiene regulations. Requirements: * Prior experience in bakeries or similar settings. * Basic knowledge of baking and pastry techniques. * Ability to work effectively in a team. * Attention to detail and organizational skills. Schedule: * 44 hours per week. * Flexible availability. 2601010046291763034


