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Job Summary: A professional responsible for coordinating and monitoring production processes, managing teams, analyzing plans and indicators, and participating in strategic meetings, with a focus on human development. Key Highlights: 1. Coordinate and schedule production processes. 2. Manage and develop work teams. 3. Analyze plans and performance indicators. At Rancheiro, our mission is to awaken and develop human potential. We value people above all, cultivate quality, pursue innovation, and strive for efficiency. We believe in the power of teamwork as the driving force to transform ideas into achievements! **Responsibilities and Duties** * Coordinates, schedules, and monitors production processes * Guides team leaders in their tasks * Analyzes and evaluates production and maintenance planning * Defines, monitors, and adjusts control indicators * Conducts and participates in weekly and monthly meetings to present results and production/maintenance schedules * Evaluates employees, provides feedback, conducts admission, promotion, and termination interviews, and requests and applies disciplinary actions * Manages attendance records for subordinates * Trains team leaders and operators on procedures and standards **Requirements and Qualifications** * Completed undergraduate degree; * Experience in people management; * Experience in process management; * Proficiency in Microsoft Office. **Additional Information** * Dental plan * External meal voucher (R$425.00\) * Chartered transportation * On-site cafeteria * Life insurance Founded in 1985 in Ouro Verde de Goiás by brothers José Ricardo and Wilson de Oliveira, Rancheiro began with Café Rancheiro almofada (roasted and ground coffee) and quickly gained regional prominence. The company expanded through acquisitions, obtained ABIC certification, and launched the gourmet Qualycream line, maintaining strict adherence to Good Manufacturing Practices. It produces its own capsules and premium-grade coffees. Under the presidency of Ricardo Ander de Oliveira, the company expanded into biscuits in 2015, starting with coconut doughnuts—now its flagship product and the best-selling doughnuts in Brazil. This was followed by wafers, cookies, filled biscuits, and cream crackers. The entire biscuit line is free from animal-derived ingredients, catering to vegan diets, lactose intolerance, and APLV restrictions. With strong retail presence and a commitment to quality, Rancheiro has established itself as a recognized brand in coffee and biscuits, supported by employees, customers, and suppliers.
