Description
Job Summary:
We are seeking a passionate Store Manager with strong leadership and customer service skills to manage the daily operations of a restaurant, lead the team, and uphold quality standards.
Key Highlights:
1. Lead and motivate the team to achieve sales targets and service quality
2. Manage daily operations and ensure smooth functioning of the restaurant
3. Support the team during peak hours with a hands-on attitude
Are you passionate about leadership, results-driven, and committed to outstanding customer service? We are hiring a Store Manager to work directly in the operations of one of our restaurant units.
Key Responsibilities:
Manage the store’s daily routine, ensuring smooth operational performance;
Lead and motivate the team to achieve sales targets and service quality;
Monitor inventory control, orders, stocktaking, and cost of goods sold (COGS);
Direct coordination with HR for onboarding, offboarding, vacation scheduling, payroll data, and other people management tasks;
Ensure compliance with quality, cleanliness, and food safety standards;
Resolve conflicts, monitor employee performance, and provide ongoing feedback;
Support the team during peak hours, always adopting a hands-on approach.
Requirements:
Previous experience as a manager or assistant manager in restaurants, snack bars, or fast-food establishments;
Strong team management and customer service skills;
Knowledge of cost control and store performance metrics;
Organizational skills, proactivity, and sense of urgency;
Completed high school education (college degree is a plus).
Preferred Qualifications:
Experience with delivery platforms (iFood, Rappi, etc.);
Familiarity with income statements (DRE), staff scheduling, and restaurant management systems.
We Offer:
Base Salary: TO BE NEGOTIATED
Tip sharing
Performance-based bonuses
On-site meals
Transportation allowance
Work schedule: Rotating 6x1 schedule (to be defined)
If you love making things happen and believe in the power of great food backed by excellent management, we want to meet you!
Employment Type: Full-time, CLT (Consolidation of Labor Laws)
Compensation: R$1.828,00 – R$5.000,00 per month
Benefits:
* Corporate partnerships and commercial discounts
* Meal allowance
* Transportation allowance
Experience:
* Restaurant (preferred)
Work Location: On-site