**We are looking for someone to join the BOILER team at Minuano!** **Responsibilities and duties** **As a BOILER OPERATOR at Companhia Minuano de Alimentos, your focus will be on:** * Supplying the boiler with wood; * Controlling the amount of wood according to steam consumption; * Performing bottom blowdown; * Monitoring boiler operation; * Conducting chemical treatment of the boiler; * Regenerating the softener; * Monitoring annual boiler inspections. **Requirements and qualifications** **Basic requirements you must have:** Completed high school education + NR-13 as per regulations. **You stand out if you have:** Knowledge related to the role and applicable regulations. **Additional information** **Working hours:** 3:00 PM - 8:00 PM and 9:00 PM - 12:24 AM **Learn about our benefits:** * Transportation allowance; * Time off corresponding to the 31st day of months; * Longevity awards; * Annual educational assistance; * Monthly education aid for technical and undergraduate courses; * Profit sharing; * Health plan; * Attendance bonus; * Lunch provided; * Pharmacy discounts; And much more! Come grow with us! Founded by Norberto Jaeger in 1946, Companhia Minuano de Alimentos began as a small paper packaging and printing factory, changing its business focus in 1955 to enter the poultry industry. In the 1970s, it became one of Brazil's largest poultry meat producers and participated in the founding of the Brazilian Association of Broiler Producers and Exporters (Abef), which would become the Brazilian Union of Poultry (Ubabef) in 2010, establishing itself as a national reference in the sector. In 1984, Minuano acquired a sausage factory in Arroio do Meio, supplied with raw materials from integrated poultry slaughter units, expanding its presence within the food segment. Currently, Minuano operates as a fully integrated poultry production chain, managing everything from breeder farms to poultry processing and slaughter, ensuring quality throughout every stage of the process. The industrial complex consists of seven units: Slaughterhouse and Cold Storage, Sausage Factory, Hatchery, Breeder Farms, Feed Mill, and Administrative Center. With its poultry operations focused on providing services to third parties, the company strives to produce and deliver high-quality food products, concentrating its efforts on sausage production, reinforcing its strong brand image and consumer recognition. The company exports to over 30 countries across four continents. In the domestic market, nearly 30 products make up the portfolio, available throughout the state of Rio Grande do Sul, reaffirming the brand's connection with the people of Rio Grande do Sul.