Job Summary: A pantry professional responsible for preparing beverages, organizing and sanitizing utensils, and restocking support items in a restaurant. Key Highlights: 1. Focused on organizing and sanitizing the pantry 2. Responsible for preparing simple beverages and coffee 3. Providing essential support for restaurant service An Italian restaurant in Natal (Ponta Negra) is seeking a Pantry Assistant. **Responsibilities:** Prepare simple beverages, coffee, and service support items. Organize dishes, cutlery, and pantry utensils. Sanitize glasses, plates, and materials used in the dining area. Restock support items such as water, napkins, and utensils. Previous experience as a Waiter, Café Attendant, Kitchen Assistant, or Receptionist may indicate suitability for some of the duties associated with this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Prior experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Night Shift Allowance * Transportation Voucher * Tips **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Work Hours: Rotating 6×1 schedule\. From 3:00 PM to 11:20 PM\.
João Silva
Indeed · HR
João Silva
Indeed · HR
