Description
Job Summary:
Responsible for operating a saw to make precise meat cuts, ensuring safety, quality, and hygiene in the workplace.
Key Highlights:
1. Operate a saw to make precise meat cuts
2. Ensure cleaning and sanitization of equipment and environment
3. Collaborate to maintain an organized work area
RESPONSIBILITIES:
Will be responsible for operating the saw to perform precise meat cuts, adhering to safety and quality standards. Duties include: Handling equipment such as electric saws for cutting large pieces, complying with safety regulations. Preparing cuts, performing standardized cuts according to customer and store requirements. Ensuring cleaning and sanitization of equipment and the workplace. Proper storage of cuts following preservation guidelines. Collaborating with the team to maintain an organized work area. The objective is to ensure high-quality cuts, safety, and efficiency in meeting departmental demand.
REQUISITOS:
\* Experience in the role of Meat Cutter (Butcher)
\* Knowledge of different types of meat; cuts and deboning; handling knives and other cutting equipment;
\* Knowledge of food safety and hygiene regulations;
\* Availability for shift work;
Employment Type: Full-time, Permanent CLT
Salary: R$1\.995,00 \- R$2\.300,00 per month
Benefits:
* Dental insurance
* Life insurance
* Meal allowance
* Transportation allowance
Work Location: On-site