




Job Summary: Perform quality control, food safety, and good manufacturing practices; provide operational support to the team and participate in projects. Key Highlights: 1. Quality control and food safety activities 2. Operational support and participation in projects 3. Effective communication and document organization **Job Description:** ---------------------- Perform quality control; food safety; good manufacturing practices; provide operational support to the team and assist with daily tasks; participate in projects; organize documents; maintain effective communication with colleagues and supervisors; perform other tasks supervised by a responsible nutritionist. **Employment Type:** -------------------------- CLT **PCD:** -------- NO **Benefits:** --------------- 50% Health Insurance; 50% Dental Insurance; Birthday Day Off; Maternity/Paternity Kit; 10% discount on purchases (up to 30% of salary); 50% discount on Riachuelo Theater tickets; Life Insurance. **Work Location:** ---------------------- REDEMAIS PAJUÇARA


