Job Summary: The professional will assist in food preparation and organization, maintain kitchen cleanliness, and support dish plating. Key Highlights: 1. Assistance in food preparation and organization 2. Maintenance of kitchen hygiene and organization 3. Support in plating and presentation of dishes Main Responsibilities * **Ingredient Preparation:** Washing, peeling, cutting, and portioning food items. * **Cleaning and Organization:** Keeping the kitchen, utensils, and equipment clean and sanitized. * **Cooking Assistance:** Assisting chefs in recipe execution, such as boiling, baking, and grilling. * **Inventory Control:** Checking and restocking supplies, ensuring proper food storage conditions. * **Dish Plating:** Assisting in finalizing and presenting meal boxes before service. * **Food Safety:** Adhering to hygiene and safety standards to prevent contamination. Employment Type: Full-time, CLT Permanent Contract Compensation: Starting from R$1.688,00 per month Benefits: * Medical assistance * Basic food basket * Meal allowance * Transportation allowance Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
