Description: Requirements: * High school diploma; It will be an advantage if you have knowledge of: * Occupational Safety Standards, Food Safety, SOPs (Standard Operating Procedures); * Basic concepts of Food Defense and Food Fraud; * GMPs (Good Manufacturing Practices) (annual). Your challenges will be: * Performing palletizing, supplying production lines with packaging materials, and organizing the work area; * Keeping utensils, equipment, and the industrial workplace clean and organized; * Recording process monitoring data and execution of operational procedures in appropriate forms; * Complying with food safety requirements. 2512310202491938671