Description
Job Summary:
A kitchen professional responsible for preparing dishes, cakes, breads, and desserts, as well as assisting with kitchen cleaning and organization.
Key Highlights:
1. Opportunity to work on preparing various dishes and baking
2. Focus on teamwork and kitchen efficiency
3. Responsibility for food safety and organization
Job Description:
* Prepare dishes according to instructions from immediate supervisors.
* Prepare cakes, breads, and desserts.
* Assist with cleaning and cutting meats, poultry, and fish.
* Clean kitchen utensils, equipment, and areas in accordance with food safety guidelines.
* Label all handled ingredients, identifying the food item and expiration date as required by the nutrition team.
Competencies:
* Empathy
* Teamwork
* Efficiency.
Benefits:
* Medical and dental assistance.
* Commercial agreements and discounts
* Free parking
* Meal allowance
* Food allowance
* Transportation allowance
* Wellhub
* Birthday day off.
Compensation: R$2.025,00 - R$2.500,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Education allowance
* Free parking
* Meal allowance
* Food allowance
* Transportation allowance
Work Location: On-site