Cook

Description

Job Summary: Professional responsible for preparing and finishing meals, controlling supplies, ensuring good food handling practices and food quality standards, with agility and attention to detail. Key Highlights: 1. Opportunity to work in meal preparation and food control. 2. Focus on good food handling and food safety practices. 3. Working with children and in a school environment. **Job Description:** ---------------------- Prepare and finish meals according to the established menu; Control supplies, food storage and preservation; Ensure compliance with good food handling and food safety practices; Follow quality standards for food preparations. **Essential Requirements:** ------------------------------ Previous experience in this role; Completed elementary education (desirable); Knowledge of good food handling practices; Agility, proactivity, and attention to detail; Interest in working with children and affinity for the school environment. **Employment Type:** -------------------------- CLT **PwD (Persons with Disabilities):** -------- INDIFFERENT **Benefits:** --------------- Meal allowance Transportation allowance Dental plan Pharmacy benefit program University partnership program **Work Location:** ---------------------- Joinville/SC