BOILERMAKER - Jardim Sofia

* Lead and guide the team in daily departmental activities; * Monitor productivity, quality, and goal achievement; * Assign tasks according to product

• Lead team daily activities
• Ensure productivity and quality
• Train new employees

Job Summary: Professional responsible for meal preparation, kitchen organization, inventory control, and ensuring hygiene and food safety. Key Highli

• Activities focused on meal preparation and kitchen organization
• Emphasis on hygiene and food safety standards
• Values punctuality, commitment, and teamwork

* Guide and perform activities related to accounting/financial analysis, classification, and reconciliation. * Support the reporting of trial balanc

• Accounting and financial analysis
• Support monthly tax reporting
• Ensure compliance with quality standards

Job Summary: A professional responsible for preparing meals, from pre-preparation to finalization, inspecting quality and adhering to hygiene standard

• Responsible for all stages of meal preparation
• Focused on ingredient quality and food safety
• Handling and seasoning of food, and inventory management

**Job Objective** Implement, maintain, and monitor the Quality Management System (QMS), ensuring compliance with applicable standards, internal proc

• Ensure compliance with quality standards
• Manage supplier qualifications and documentation
• Conduct internal audits and corrective actions

Job Summary: We are hiring a Production Assistant for metal deburring, offering part-time hours and job stability—ideal for supplementing your income.

• Opportunity for part-time employment
• Flexible working hours to suit your routine
• Supplement your income with stability