**Full job description** * Attend and receive customers, present menu, take orders and serve. * Monitor customer experience and keep dining area organized and clean. * Work as part of a team, collaborating with dining room, pantry and kitchen to maintain service flow. **Experience:** * Customer service experience in restaurant (Mandatory) **Profile:** * Polite, welcoming and friendly. * Proactive and committed to quality. **Schedule:** * Tuesday through Saturday, from 3:00 PM to 12:00 AM. * Fixed days off on Sundays and Mondays (5x2 work schedule). **Benefits:** * Starting salary: BRL 2,183.99/month. * Meal allowance: BRL 300.00/month. * Transportation allowance: BRL 206.85/month. * Dinner provided by the company. * Dental plan. Job type: Full-time, Permanent CLT Pay: BRL 2,183.99 per month Benefits: * Health insurance * Dental insurance * Fuel allowance * Food basket * Transportation voucher Experience: * Kitchen experience (Mandatory)