




Job Summary: Assist in food preparation, keep the kitchen clean and organized, and assist in plating and presentation of dishes. Key Highlights: 1. Assist in food preparation 2. Keep the kitchen clean and organized 3. Assist in plating and presentation of dishes Responsibilities \- Assist in food preparation according to the chef's instructions. \- Keep the kitchen clean and organized, including utensils and equipment. \- Assist in plating and presentation of dishes. Employment Type: Full-time CLT Compensation: R$1\.805,00 per month Benefits: * Transportation allowance Work Location: On-site


