[SEPAT] Cook

Description

Job Summary: Coordinate and prepare large-scale meals under nutritional supervision, ensure food preservation, and guide kitchen assistants. Key Highlights: 1. Coordinate large-scale meal preparation activities 2. Ensure proper storage and preservation of food supplies 3. Distribute tasks, supervise, and guide kitchen assistants **Job Description:** ---------------------- Coordinate activities related to meal preparation; prepare large-scale meals under the supervision of a nutritionist, adhering to cooking methods and food quality standards; ensure proper storage and preservation of food supplies by providing necessary conditions to prevent spoilage and loss; distribute tasks, supervise, and guide kitchen assistants' work; operate various types of stoves, electrical appliances, and other kitchen equipment, ensuring their proper storage and maintenance. **Desired Qualifications:** -------------------------- Relevant work experience is preferred **Employment Type:** -------------------------- CLT **PwD (Persons with Disabilities):** -------- INDIFFERENT **Work Location:** ---------------------- Videira\-SC