Description
Job Summary:
Assist in the kitchen by preparing meals, sanitizing utensils, and organizing the workspace, adhering to food safety regulations.
Key Highlights:
1. Support the kitchen team in daily activities
2. Kitchen organization and cleaning
3. Follow food hygiene and safety regulations
Main Responsibilities:
* Assist in meal preparation;
* Sanitize food, utensils, and equipment;
* Organize and maintain kitchen cleanliness;
* Support the kitchen team in daily activities;
* Follow food hygiene and safety regulations.
Requirements:
* Organization, responsibility, and commitment;
* Ability to work well in a team;
* Prior experience in this role is an advantage.
Compensation: R$1\.700,00 per month
Benefits:
* Transportation allowance
Work Location: On-site