Bakery Assistant

Description

Job Summary: The Bakery Assistant supports bread and bakery product production, maintains organization, controls inventory, assists in customer service, and follows food safety regulations. Key Highlights: 1. Assistance in bread and bakery product production. 2. Team collaboration and customer service. 3. Maintenance of organization and inventory control. **Job Description: Bakery Assistant** ========================================== **Responsibilities:** ---------------------- * Assist in the production of bread and other bakery products. * Maintain workplace organization and cleanliness. * Help manage ingredient inventory. * Collaborate with the team in customer service. * Follow food safety and hygiene regulations. **Requirements:** --------------- * Prior experience in bakeries or similar environments. * Basic knowledge of baking and confectionery techniques. * Ability to work effectively in a team. * Attention to detail and organizational skills. **Work Schedule:** ------------ * 44 hours per week. * Flexible availability.