Description
Job Summary:
Kitchen assistant focused on food preparation, organization, and cleaning, ensuring compliance with hygiene and food safety standards in restaurants and industrial kitchens.
Key Highlights:
1. Food preparation and sanitation
2. Organization of mise-en-place and area cleaning
3. Assisting in plating and inventory control
Prepares food, sanitizes ingredients, organizes mise\-en\-place (workstation), and cleans utensils and work areas under supervision. Assists in plating, portioning, and inventory control, ensuring adherence to hygiene, food safety, and ingredient preservation standards in restaurants and industrial kitchens.
Compensation: R$1\.850,00 \- R$2\.600,00 per month
Benefits:
* Dental care assistance
* Health plans and commercial discounts
* Life insurance
* Transportation allowance
Work Location: On-site