




Job Summary: The professional will fill out production orders, feed machines, inspect products for quality control, package and clean equipment, following established standards. Key Highlights: 1. Quality control and production recordkeeping 2. Equipment maintenance and cleaning 3. Teamwork and process organization * Fill out production orders, recording quantity produced, batch number, initial and final counters, process losses, pigment dosage, product weight, as well as machine cycle time and downtime, and perform quality records; * Feed machines; * Visually inspect all products manufactured by the machine to verify compliance with predefined specifications, ensuring production quality; * Package products in bags according to the production order record, for delivery to the warehouse. * Clean machines, equipment, and tools by inspecting for residues, oil, water, and other contaminants, and remove impurities to ensure proper condition and preservation; * Use materials, instruments, and equipment correctly by handling them in accordance with established norms and procedures to preserve materials; Minimum Education: High School (Secondary Education) * Meals provided in the company cafeteria * Dental plan * Health insurance * Attendance bonus * Life insurance * Meal allowance * Transportation provided by the company


