




Job Summary: A restaurant is seeking a Kitchen Assistant to prepare ingredients, sanitize utensils, assist the chef in plating dishes, and organize inventory. Key Highlights: 1. Essential support in food preparation and plating 2. Inventory organization and maintenance of supplies 3. Prior experience in the field is required The restaurant seeks a Kitchen Assistant in Itapeva. **Responsibilities:** Prepare ingredients and assist in food pre\-preparation. Sanitize utensils, equipment, and kitchen areas. Support the chef in plating dishes and portions. Organize inventory and replenish supplies as needed. Position located in Itapeva / MG. Previous roles such as Assistant Cook, Kitchen Helper, Restaurant Assistant, or Food Preparer may indicate suitability for some responsibilities of this position. High school diploma required. Prior experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Full\-time \- On\-site. * Schedule: Full\-time * Shifts: 1st, 2nd, and 3rd shifts.


