PRODUCTION OPERATOR I - DISTILLERY

Description

Job Summary: Professional responsible for performing laboratory analyses, operating distillery equipment, and ensuring the organization of the production area while adhering to safety standards. Key Responsibilities: 1. Operate equipment and monitor the distillery production process 2. Perform laboratory analyses and record production information 3. Maintain cleanliness and organization of the production area **Job Description:** ---------------------- \- Perform laboratory analyses; \- Operate equipment and monitor the distillery production process; \- Record production information in spreadsheets or systems; \- Clean, organize, and maintain the production area; \- Comply with safety, quality, and environmental regulations. **Desired Qualifications:** -------------------------- * Completed technical education in: Chemistry, Sugar and Alcohol, or Food Science; * Availability for various shifts and working hours; * Experience in a distillery is a plus. **Employment Type:** -------------------------- CLT **PwD (Persons with Disabilities):** -------- YES **Benefits:** --------------- * Medical and Dental Assistance * Meal Allowance * On-site Cafeteria * Life Insurance * Chartered Transportation * Birthday Kit * Monthly Product Pack **Work Location:** ---------------------- MATRIZ FRUTAL