General Assistant - Beer

Description

Job Summary: We are seeking a responsible and communicative server to work at a wine cellar/beer establishment, handling customer service, preparing drinks, and maintaining the environment's organization. Key Highlights: 1. Opportunity to work in customer service and drink preparation. 2. Dynamic environment focused on wine cellar and beer. 3. Strong communication skills and responsibility required. Position: Wine Cellar / Beer Server We are hiring a server for a wine cellar/beer establishment. We seek a responsible, communicative individual available to work evening and afternoon shifts. Location: Av. Bandeirantes, 1971 \- Vila Pinheiros, Mogi Guaçu \- SP Work Schedule (rotating shift): * Week 1: 2:00 PM to 10:00 PM * Week 2: 6:00 PM to 2:00 AM * Weekly rotation Working Days: * Tuesday through Sunday * Fixed day off every Monday * One Sunday off per month Compensation: * Salary: R$ 2\.200,00 * Meal allowance * Transportation allowance Responsibilities: * Customer service * Drink preparation * Cashier operations * Environment organization and cleaning * Basic inventory control Requirements: * Must be at least 18 years old * Availability to work evenings and afternoons * Responsibility and punctuality * Good communication skills * Prior experience in customer service or bartending is a plus * Preference for candidates with personal transportation Employment Type: Full-time CLT Payment: R$2\.200,00 per month Benefits: * Meal allowance * Transportation allowance Selection Question(s): * Do you have personal transportation? * Have you previously worked with beer? * Are you available to work on weekends? Work Location: On-site