




Job Summary: Serve customers, operate bakery machinery, prepare and display baked goods, and maintain a clean and organized workplace while checking product expiration dates. Key Highlights: 1. Courteous customer service 2. Preparation and display of baked goods 3. Maintenance of workplace hygiene and organization **Provide courteous customer service, always assisting customers with their needs; turn on all department machinery; place dough for proofing, then bake it; remove all baked products; place them in display cases for sale; keep the workplace consistently organized and especially well sanitized; always check the expiration dates of products to be displayed for sale.**


