Bakery Supervisor

Description

Job Summary: Grupo Muffato is seeking a committed leader to manage production, ensure quality standards, and motivate the team to achieve goals. Key Highlights: 1. Team leadership and motivation to achieve goals 2. Production management in accordance with quality standards 3. Focus on organization, accuracy, and proactivity About the Position: Grupo Muffato seeks professionals aligned with our group's values and who, through strong leadership, strive for the best results for our company. If you identify with our principles, don’t wait—join us! At Grupo Muffato, you have the opportunity to transform your professional life. Apply now and become part of our team. Main Responsibilities: * Verify the daily production mix; * Monitor production pace; * Manage production in accordance with quality standards; * Conduct waste audits; * Ensure proper use of Personal Protective Equipment (PPE); * Comply with job-specific operational procedures; * Maintain organization and cleanliness in daily work routines; * Lead the team, motivating and guiding them toward goal achievement; Mandatory Requirements: * Completed High School education; * Accuracy and attention to detail; * Organization and proactivity; * Leadership skills; * Commitment to departmental goals and results; Desirable Requirements (Advantageous): * Prior experience as a bakery or confectionery supervisor; * Knowledge of team and production process management; * Ability to work under pressure and meet deadlines; Benefits: Meal/food allowance; Dental care assistance; Telemedicine; Telepsychology; Pregnancy monitoring; Nutritional coaching; Sports coaching; Pharmacy discounts; Life insurance; Funeral assistance; SESC partnership; Benefit card; Training and development programs through our corporate university – Uniffato; Career development; Trainee Program; Outstanding Employee Program. Selection Question(s): * What is your expected salary? * Are you available to work on a 6x1 shift schedule? Work Location: On-site