KITCHEN ASSISTANT

Description

Job Summary: Assist in food preparation, kitchen organization, inventory control, and support the team in the restaurant's daily routines. Key Highlights: 1. Essential support in the kitchen and food preparation. 2. Opportunity to develop agility and organization. 3. Teamwork and commitment to the restaurant's daily routines. **Job Description:** ---------------------- Assist in food preparation; Sort and organize ingredients; Support dish plating; Maintain kitchen cleanliness and organization; Assist in food inventory control and storage; Support the team in the restaurant's daily routines. **Desired Qualifications:** -------------------------- Completed high school education. Agility and organization. Flexible availability. Teamwork and commitment. Knowledge of good food handling practices. Relevant experience is preferred. **Employment Type:** -------------------------- CLT **PwD (Persons with Disabilities):** -------- NO **Benefits:** --------------- 50% Health Insurance Plan; 50% Dental Insurance Plan; Birthday Day Off; Maternity/Paternity Kit; Shopping discount; 50% discount on Riachuelo Theater tickets. **Work Location:** ---------------------- RedeMAIS Santa Cruz