cook

Description

Job Summary: Responsible for preparing and plating dishes, restocking food items, organizing orders, checking expiration dates and temperatures, and contributing to kitchen cleanliness—valuing creativity and innovation. Key Highlights: 1. Prepare, bake, and fry food 2. Plate dishes and organize orders 3. Creativity and innovation are welcome Prepare dishes by cooking, baking, and frying food. Plate dishes, restock food items on the service line, and organize orders. Creativity and innovation are highly valued! Check food and equipment expiration dates and temperatures. Contribute to kitchen cleaning and organization. Employment Type: Full-time CLT Compensation: Starting from R$1.746,25 per month Benefits: * Meal allowance * Food voucher * Transportation voucher Experience: * Kitchen experience (preferred)