Description
Job Summary:
Responsible for food preparation, kitchen organization, and potentially team coordination.
Key Highlights:
1. Experience in preparing hamburgers and sandwiches
2. Responsibility for kitchen organization and cleaning
3. Knowledge of people management to coordinate assistants
Shift Schedule: 5x2
Working Hours: 4:00 PM to 12:20 AM
Experience in kitchens
Responsible for preparing food, hamburgers, sandwiches, portions, and desserts; responsible for organizing and cleaning the entire workstation, including dishes, cutlery, equipment, and the general space, in accordance with established organizational standards; prepare mise en place in advance to ensure work efficiency and quality; maintain label and expiration date control; intermediate-level knowledge of people management, as kitchen assistants may report to this position, assisting in coordinating and evaluating team work quality; perform other tasks of similar nature and complexity associated with the organizational environment; experience operating fryers; experience in burger restaurants; preferred: relevant coursework
Job Type: Full-time, Permanent CLT
Compensation: R$3.500,00 - R$4.500,00 per month
Work Location: On-site