Kitchen Assistant / Cook

Description

Job Summary: Responsible for food preparation, organization, and sanitation; assisting the cook; and plating dishes—requiring agility and attention. Key Highlights: 1. Essential support in the kitchen and food preparation 2. Focus on organization, attention to detail, and teamwork 3. Opportunity for those interested in gastronomy **Kitchen Assistant** Responsible for food preparation and organization, assisting the cook, plating dishes, and cleaning the work area. Agility, attention to detail, and willingness to learn are required. **Main Responsibilities:** * Sanitize and prepare food according to instructions; * Assist with mise en place and dish plating; * Maintain clean and organized equipment and work surfaces; * Monitor ingredient expiration dates and proper storage; * Support the cook/chef with daily tasks; * Follow food safety regulations and good hygiene practices; **Requirements:** * Organization and attention to detail; * Ability to work under pace and pressure; * Team spirit; * Prior experience preferred (not mandatory); * Availability for schedule (from 2:50 PM to 10:30 PM) and weekends/holidays; **Preferred Qualifications:** * Experience in food delivery or professional kitchens * Interest in gastronomy Employment Type: Full-time CLT Compensation: R$1.900,00 – R$2.200,00 per month Benefits: * Food basket * Profit-sharing program * Transportation allowance Selection Question(s): * Are you available for the schedule from 2:50 PM to 10:30 PM, including weekends and holidays? * Do you reside in Rio Claro? Work Location: On-site