




Job Summary: We are seeking an Assistant Kitchen Chef to support kitchen organization, operation coordination, and production, ensuring quality, efficiency, and consistency in processes. Key Highlights: 1. Support in organizing and coordinating kitchen operations 2. Assistance in preparing restaurant production 3. Teamwork to maintain quality and efficiency **Position:** Assistant Kitchen Chef **Salary:** R$ 2\.000,00 **Benefits:** Transportation Allowance (VT), Meal Voucher (VR), Food Allowance (VA), and performance bonus after probation period (approximately R$ 1\.000,00\). **Job Description** We are looking for an Assistant Kitchen Chef to support kitchen organization, operation coordination, and production, ensuring quality, efficiency, and consistency in restaurant processes. **Main Responsibilities:** * Assist in kitchen organization and cleaning. * Support operation coordination during restaurant service hours. * Provide stove assistance when required. * Help prepare restaurant production, including meat cutting, fresh pasta preparation, and sauce making. * Support the team to maintain quality and efficiency in dish delivery. **Working Hours:** From **4:00 PM to 11:50 PM**, with **flexible schedule availability required.** * Prior kitchen experience. * Organization, efficiency, and responsibility. * Ability to work in a team and support operation coordination. Payment: R$2\.000,00 per month Benefits: * Food Allowance * Meal Voucher * Transportation Allowance Work Location: On-site


