Job Summary: Responsible for performing cutting, separation, and deboning of pork and beef, adhering to quality, hygiene, and food safety standards. Key Highlights: 1. Performing meat cutting, separation, and deboning 2. Direct involvement in the production line 3. Ensuring proper utilization of meat cuts Responsible for performing cutting, separation, and deboning of pork and beef using knives and appropriate equipment, adhering to quality, hygiene, and food safety standards. Works directly on the production line, ensuring proper utilization of meat cuts and achievement of established targets. Salary: R$2\.100,00 \- R$2\.400,00 per month Benefits: * Free parking * Transportation allowance Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
