Description
Job Summary:
We are seeking a professional with experience in pastry making to prepare and finish desserts, demonstrating proactivity and organization.
Key Highlights:
1. Experience and passion for pastry making
2. Work involving preparation of doughs, fillings, and sweets
3. Organized and well-maintained work environment
REQUIREMENTS:
* Experience in the field and enthusiasm for pastry work (preparation, assembly, and finishing of desserts);
* Teamwork;
* Proactive attitude;
* Flexibility;
* Agility;
* Responsibility and punctuality;
* Organized;
RESPONSIBILITIES:
* Primarily preparing doughs, fillings, desserts, and sweets;
* Cleaning and maintaining the work environment, equipment, and utensils;
AVAILABILITY TO WORK FROM TUESDAY TO SATURDAY (AND HOLIDAYS)
Working hours: 9:00 AM to 7:00 PM
Job type: Full-time CLT
Salary: R$1.850,00 per month
Benefits:
* Transportation allowance
Work location: On-site