Cook

**About the position:** ----------------- As a cook, you will be responsible for preparing meals under the supervision of a nutritionist to ensure q
- Prepare meals according to recipes
- Ensure kitchen hygiene
- Manage food stock

Job Summary: Responsible for preparing and distributing school meals, ensuring food and nutritional safety for students. Key Highlights: 1. Ensure hygiene and operational protocols in food production 2. Minimize waste and promote efficiency in the use of inputs 3. Support monitoring of school meal menus **JOB RESPONSIBILITIES** * Support monitoring of compliance with the school meal menu and menus specifically designed for students with dietary restrictions, approved by SEMED; * Prepare and distribute school meals within the units according to the school meal menu and inputs provided by SEMED; * Minimize waste, verify expiration dates, and promote efficient utilization of inputs (ingredients, water, etc.); * Ensure food and nutritional safety for students in school units; * Ensure hygiene and operational protocols for food production; * Perform work routines as determined by the employer and comply with the guidelines of IDDS – Institute for Dignity and Social Development relevant to this position. **JOB REQUIREMENTS** * Incomplete Elementary Education; * Experience in the role (Preferred) **WORK LOCATION:** E. M. ADELINA GONÇALVES CAMPOS Employment Type: Permanent CLT Salary: R$1.541,00 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance * Transportation allowance

João Silva
Indeed · HR