Kitchen Assistant

Description

Job Summary: This professional will assist in food preparation, kitchen organization and hygiene, meal service, and other related tasks. Key Responsibilities: 1. Assist in food preparation and meal service 2. Maintain kitchen organization and hygiene, as well as cleanliness of utensils 3. Support in goods receipt and storage * Wash, peel, and cut vegetables and fruits * Organize and sanitize the kitchen and restaurant areas * Clean utensils, pots, plates, and cutlery * Serve meals * Assist in goods receipt and storage * Perform other related duties Minimum Education: Elementary School (1st level) * PLR\- Profit Sharing Plan \-SEMESTRAL * Dental insurance plan (Dental Uni) * Health insurance plan (Unimed) * Group life insurance * Transportation allowance * Basic food basket via meal card